One pan - Baked Taco Chicken & Yellow Rice

One Pan - Baked Taco Chicken & Yellow Rice

Ingredients:

2 tablespoons olive oil

2 lbs chicken thighs

1 cup salsa

1 package taco seasoning

1 lemon

1 package yellow rice mix (We used 8oz Jambalaya girl yellow rice mix)

1/2 cup white rice

2 cups green onions

Directions:

Preheat oven to 350°

In a baking dish layer:

Olive oil

Chicken thighs (skin side up) 

Salsa

Lemon juice

Top with taco seasoning

• Bake uncovered for 30 minutes then cover and bake for 30 minutes more at 200°

Add in (in between the thighs)

Yellow rice mix

White rice

1 cup of chicken stock 

Top with 2 cups sliced green onions

Cover and put back in the oven at 350° for 30  more minutes or until rice is tender.

Enjoy!