Slow Cooker Shredded Mexican Chicken

Updated: Oct 18, 2022

Use this as a filling to tacos, enchiladas, quesadillas...anything!

Recipe:

2-3 lbs boneless skinless chicken breasts

2 cups of salsa of your choice

1-2 packets of taco seasoning

Directions:

Place all ingredients in the crockpot on high for 5-7 hours. Shred chicken and serve!

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